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| Type of publication: | Article |
| Entered by: | |
| Title | Cassava root yield losses caused by root shape, rot and peeling and cut-off for processing of four cassava varieties on different soils in DR Congo |
| Bibtex cite ID | HAUSER:2020 |
| Journal | Advances in Nutrition and Food Science |
| Year published | 2020 |
| Volume | 2020 |
| Number | 5: 185 |
| Pages | 1-10 |
| ISSN | 2641-6816 |
| Note | EAHub; Science Area; NRM; RTB; Cassava; Published Date June 02, 2020 |
| Peer Reviewed? | Yes |
| In Thomson Index? | No |
| Developing Country Author? | Yes |
| Make Attachment Public? | TRUE |
| Authors | |
Topics
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| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
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