@ARTICLE {ALAMU:2020b, title = {Evaluation of nutritional properties of cassava-legumes snacks for domestic consumption: consumer acceptance and willingness to pay in Zambia}, author = {Alamu, E. O. and Maziya-Dixon, B. and Olaniyan, B. and Ntawuruhunga, P. and Chikoye, D. }, journal = {AIMS Agriculture and Food}, year = {2020}, volume = {5}, number = {3}, pages = {500--520}, issn = {2471-2086}, note = {SAHub; WAHub; Science Area; NHH; BPB; PPPH; RTB; Cassava; CRP Grain Legumes; Published 25 August 2020}, url = {https://dx.doi.org/10.3934/agrfood.2020.3.500}, doi = {10.3934/agrfood.2020.3.500}, }