@ARTICLE {ALAMU:2021a, title = {Evaluation of nutritional properties, and consumer preferences of legume-fortified cassava leaves for low-income households in Zambia}, author = {Alamu, E. O. and Prisca, C. * and Olaniyan, B. and Omosebi, M. O. * and Adegunwa, M. * and Chikoye, D. and Maziya-Dixon, B. }, journal = {Cogent Food & Agriculture}, year = {2021}, volume = {7}, number = {1: 1885796}, pages = {1--18}, issn = {2331-1932}, note = {SAHub; WAHub; Science Area NHH; RTB; Cassava; Published online 14 Feb 2021}, url = {https://doi.org/10.1080/23311932.2021.1885796}, doi = {10.1080/23311932.2021.1885796}, }