|
| Type of publication: | Article |
| Entered by: | |
| Title | Diversifying the utilization of maize at household level in Zambia: quality and consumer preferences of maize-based snacks |
| Bibtex cite ID | ALAMU:2021c |
| Journal | Foods |
| Year published | 2021 |
| Volume | 10 |
| Number | 4: 750 |
| Pages | 1-16 |
| ISSN | 2304-8158 |
| Note | SAHub; WAHub; Science Area NHH; CRP Maize; Published 1 April 2021 |
| URL | https://doi.org/10.3390/foods10040750 |
| DOI | 10.3390/foods10040750 |
| Peer Reviewed? | Yes |
| In Thomson Index? | Yes |
| Developing Country Author? | No |
| Make Attachment Public? | TRUE |
| Authors | |
Topics
| |
| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
[Add a new note...] |
|