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| Firstname: | L. |
| Surname: | Desfontaines |
| Email: | |
| Institute: | Centre de recherche Antilles-Guyane, INRAe, UR 1321 ASTRO Agrosystemes tropicaux, Petit-Bourg, France |
| Homepage: | |
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| Convolutional neural network allows amylose content prediction in yam (Dioscorea alata L.) flour using near infrared spectroscopy, Houngbo, M. E., Desfontaines, L., Diman, J. L., Arnau, G., Mestres, C., Davrieux, F., Rouan, L., Beurier, G., Marie-Magdeleine, C., Meghar, K., Alamu, E. O., Otegbayo, B.* and Cornet, D., in: Journal of the Science of Food and Agriculture, pages 1-15, ISSN 0022-5142, 2023. [DOI] |
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| Near-infrared spectroscopy applications for high-throughput phenotyping for cassava and yam: a review, Alamu, E. O., Nuwamanya, E.*, Cornet, D., Meghar, K., Adesokan, M., Tran, T., Belalcazar, J., Desfontaines, L. and Davrieux, F., in: International Journal of Food Science and Technology, pages 1-11, ISSN 0950-5423, 2020. [DOI] |
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