@ARTICLE {UCHENDU:2022, title = {Genotype-environment-interaction and stability of root mealiness and other organoleptic properties of boiled cassava roots}, author = {Uchendu, U. K. * and Njoku, D. * and Dzidzienyo, D. * and Tongoona, P. * and Offei, S. * and Egesi, C. }, journal = {Scientific Reports}, year = {2022}, volume = {12}, number = {-: 20909}, pages = {1--11}, issn = {2045-2322}, note = {WAHub; Science Area BPB; RTB; Cassava; Published 03 December 2022}, url = {https://doi.org/10.1038/s41598-022-25172-8}, doi = {10.1038/s41598-022-25172-8}, }