@ARTICLE {UCHENDU:2022,
title = {Genotype-environment-interaction and stability of root mealiness and other organoleptic properties of boiled cassava roots},
author = {Uchendu, U. K. * and Njoku, D. * and Dzidzienyo, D. * and Tongoona, P. * and Offei, S. * and Egesi, C. },
journal = {Scientific Reports},
year = {2022},
volume = {12},
number = {-: 20909},
pages = {1--11},
issn = {2045-2322},
note = {WAHub; Science Area BPB; RTB; Cassava; Published 03 December 2022},
url = {https://doi.org/10.1038/s41598-022-25172-8},
doi = {10.1038/s41598-022-25172-8},
}