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| Firstname: | M. * |
| Surname: | Ejechi |
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| Institute: | National Root Crops Research Institute (NRCRI), Umudike, Umuahia, Nigeria |
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| Participatory processing evaluation with champion processors and processing diagnostics of the processing operations, Bello, A. A., Iragaba, P.*, Diby, L. N.*, Chichango, A., Guambe, O., Okoye, B.*, Ofoeze, M.*, Eluagu, C.*, Ejechi, M. *, Onyemauwa, N.*, Ukeje, B.*, Okoye, C.*, Nnabue, I.*, Nwanze, D. O., Edughaen, G., Owoade, D., Beugre, T., Yapi, E., Kouassi, A. B., Adiko, E., Koffi, C., Kanon, L., Bouniol, A., Wembabazi, E.*, Nuwamanya, E.*, Esuma, W.*, Madu, T.*, Mulwa, C. and Teeken, B., 2025. |
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| Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis, Okoye, B.*, Ofoeze, M.*, Ejechi, M. *, Onwuka, S.*, Nwafor, S.*, Onyemauwa, N.*, Ukeje, B.*, Eluagu, C.*, Obidiegwu, J.*, Olaosebikan, O. and Madu, T.*, in: Frontiers in Sociology, volume 8, number : 1232626, pages 1-9, ISSN 2297-7775, 2023. [DOI] |
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| Quality attributes of fufu in south-east Nigeria: guide for cassava breeders, Chijioke, U.*, Madu, T.*, Okoye, B.*, Ogunka, A. M.*, Ejechi, M. *, Ofoeze, M.*, Ogbete, C.*, Njoku, D.*, Ewuziem, J.*, Kalu, C.*, Onyemauwa, N.*, Ukeje, B.*, Achonwa, O.*, Forsythe, L., Fliedel, G. and Egesi, C., in: International Journal of Food Science and Technology, volume 56, number 3, pages 1247-1257, ISSN 0950-5423, 2021. [DOI] |
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