@ARTICLE {EGESI:2003, title = {Genetic diversity of organoleptic properties in water yam (Dioscorea alata L.)}, author = {Egesi, C. and Asiedu, R. and Egunjobi, J. * and Bokanga, M. }, journal = {Journal of the Science of Food and Agriculture}, year = {2003}, volume = {83}, pages = {858--865}, issn = {0022-5142}, note = {RTB; Yam; First published 12 May 2003}, url = {https://doi.org/10.1002/jsfa.1343}, doi = {10.1002/jsfa.1343}, no, }