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| Firstname: | T. |
| Surname: | Reardon |
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| Institute: | Department of Agriculture, Food, and Resource Economics, Michigan State University, MI, USA. |
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| The importance and determinants of purchases in rural food consumption in Africa: implications for food security strategies, Dzanku, F. M.*, Liverpool-Tasie, L. S. O. and Reardon, T., in: Global Food Security, volume 40, number -: 100739, pages 1-16, ISSN 2211-9124, 2024. [DOI] |
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| African domestic supply booms in value chains of fruits, vegetables, and animal products fueled by spontaneous clusters of SMEs, Reardon, T., Liverpool-Tasie, L. S. O., Belton, B., Dolislager, M., Minten, B., Popkin, B. and Vos, R., in: Applied Economic Perspectives and Policy, volume 46, number 2, pages 390-413, ISSN 2040-5790, 2024. [DOI] |
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| Nigerians in poverty consume little wheat and wheat self-sufficiency programmes will not protect them from price shocks related to the Russia Ukraine conflict, Liverpool-Tasie, L. S. O., Reardon, T., Parkhi, C. M. and Dolislager, M., in: Nature Food, volume 4, pages 288-293, ISSN 2662-1355, 2023. [DOI] |
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