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| Firstname: | A. F.* |
| Surname: | Adegoke |
| Email: | |
| Institute: | Federal University of Agriculture Abeokuta, Nigeria |
| Homepage: | |
Found authors with very similar names.
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| Development, chemical composition, textural characterization and sensory acceptability of oyster or big cup mushroom incorporated chicken meatloaves, Olabinke, C. K.*, Adegoke, A. F.*, Sobukola, O. P.*, Fafiolu, A. O.* and Adebowale, A. R., in: Journal of Culinary Science & Technology, pages 1-25, ISSN 1542-8052, 2024. [DOI] |
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| Experimental studies of a hybrid peeling process for cassava roots, Adegoke, A. F.*, Oke, M. O.*, Oriola, K.*, Adekoyeni, O.*, Sanni, L. and Adebowale, A. R., in: Agricultural Engineering International, volume 26, number 3, pages 170-184, ISSN 1682-1130, 2024. |
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