|
?>
?>
| Firstname: | J. B.* |
| Surname: | Nkurunungi |
| Email: | |
| Institute: | Department of Environment and Livelihoods Support System, Mbarara University of Science and Technology, P.O. Box 1410, Mbarara, Uganda. |
| Homepage: | |
|
|
|
| Field experiment in Ugandan cassava stores reveal that slow-release SO2 sheets suppress aflatoxigenic fungi, resulting in undetectable aflatoxin B1 levels, Oyesigye, E., Cervini, C., Nkurunungi, J. B.*, Medina, A. and Mahuku, G., in: Food Control, volume 182, number -: 111797, pages 1-10, ISSN 0956-7135, 2025. [DOI] |
|
|