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| Firstname: | M. O.* |
| Surname: | Afolabi |
| Email: | |
| Institute: | Bowen University, Iwo, Osun State 232102, Nigeria |
| Homepage: | |
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| Rapid analysis of starch, sugar, and amylose in fresh yam tubers and boiled yam texture using near-infrared hyperspectral imaging and chemometrics, Adesokan, M., Alamu, E. O., Otegbayo, B.*, Asfaw, A., Afolabi, M. O.*, Fawole, S., Meghar, K., Dufour, D., Ayetigbo, O., Davrieux, F. and Maziya-Dixon, B., in: Journal of Food Composition and Analysis, volume 142, number :- 107425, pages 1-17, ISSN 0889-1575, 2025. [DOI] |
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