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| Firstname: | R. |
| Surname: | Adeoye |
| Email: | |
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| The Influence of palm oil and chemical modification on the pasting and sensory properties of fufu flour, Sanni, L., Kosoko, S., Adebowale, A.* and Adeoye, R., in: International Journal of Food Properties, volume 7, number 2, pages 229-237, 2004. |
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