@ARTICLE {OTEGBAYO:2005a, title = {Microstructure of boiled yam (Dioscorea spp.) and its implication for assessment of textural quality}, author = {Otegbayo, B. * and Aina, J. and Asiedu, R. and Bokanga, M. }, journal = {Journal of Texture Studies}, year = {2005}, volume = {36}, pages = {324--332}, note = {RTB; Root and Tuber; Yam}, }