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| Firstname: | J. E. |
| Surname: | Asiegbu |
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| Comparative effects of four botanicals and chemical gibberrellic acid (GA3) on the reduction of post-harvest losses in yam (Dioscorea rotundata) in storage, Eze, S. C.*, Asiegbu, J. E., Mbah, B.*, Orkwor, G. C. and Asiedu, R., in: Paper presented at the International Workshop on Post-Harvest and consumption of yam: loss reduction and improvement of product quality for African markets; June 17-19 2003, Cotonou, 2003. |
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| Evaluation of four botanicals extracts and three types of storage bags for yam chip storage, Eze, S. C.*, Asiegbu, J. E., Mbah, B.*, Orkwor, G. C. and Asiedu, R., in: Paper presented at the International Workshop on Post-Harvest and consumption of yam: loss reduction and improvement of product quality for African markets; June 17-19 2003, Cotonou, 2003. |
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