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| Type of publication: | Article |
| Entered by: | |
| Title | Influence of sugar and cyanide concentrations and paste viscosities of cassava flour on fried cassava chip quality |
| Bibtex cite ID | ALMAZAN:1988a |
| Journal | Journal of the Science of Food and Agriculture |
| Year published | 1988 |
| Volume | 42 |
| Number | 1 |
| Pages | 67-75 |
| Note | RTB; Root and Tuber; Cassava |
| DOI | 10.1002/jsfa.2740420108 |
| Peer Reviewed? | Yes |
| In Thomson Index? | No |
| Developing Country Author? | No |
| Make Attachment Public? | FALSE |
| Authors | |
Topics
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| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
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