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| Firstname: | N. K. O.* |
| Surname: | Ojijo |
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| Institute: | Jomo Kenyatta University of Agriculture and Technology, Juja, Kenya |
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| Potential contribution of mangoes to reduction of vitamin A deficiency in Kenya, Muoki, P. N., Makokha, A. O.*, Onyango, C. A.* and Ojijo, N. K. O.*, in: Ecology of Food and Nutrition, volume 48, pages 482-498, ISSN 0367-0244, 2010. |
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