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| Firstname: | K. |
| Surname: | Adebayo |
| Email: | k.adebayo@greenwich.ac.uk |
| Institute: | Natural Resources Institute, University of Greenwich, Chatham, United Kingdom |
| Homepage: | |
Found authors with very similar names.
You can choose to merge the following authors with this author by clicking on the merge link.
- Adebawo, O.* (merge)
- Adebayo, A. (merge)
- Adebayo, F. (merge)
- Adebayo, G. G. (merge)
- Adebayo, M. A. (merge)
- Adebayo, M. A.* (merge)
- Adebayo, O. O.* (merge)
- Adebayo, O.* (merge)
- Adebayo, S. (merge)
- Adedayo, O. (merge)
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| Adding value to Africa's cassava in a global environment, Adebayo, K., Abayomi, L., Alacho, O. F.*, Dziedzoave, N.*, Forsythe, L., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Posthumus, H., Hillocks, R. J., Sanni, L. O.*, Sandifolo, V.*, Sergeant, A.* and Westby, A., in: Tropical Roots and Tuber Crops and the Challenges of Globalization and Climate Changes. Proceedings of the 11th triennial Symposium of the ISTRC-AB, 4 to 8 October 2010, pages 439-444, ISTRC-AB, Ibadan, Nigeria, 2012. |
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| Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services, Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.*, Forsythe, L., Hillocks, R. J., Gensi, R.*, Gibson, R., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Orr, A. W., Posthumus, H., Sanni, L. O.*, Sandifolo, V.* and Westby, A., in: Journal of Agricultural Extension, volume 14, number 1, pages 1-10, ISSN 1119-944X, 2010. |
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| Adding value to Africa's cassava in a global environment, Adebayo, K., Abayomi, L., Alacho, O. F.*, Dziedzoave, N.*, Forsythe, L., Graffham, A. J., Ilona, P., Kleih, U. K., Lamboll, R. I., Mahende, G.*, Martin, A. M., Onumah, G. E., Posthumus, H., Hillocks, R. J., Sanni, L. O.*, Sergeant, A.*, Sandifolo, V.* and Westby, A., Abstract (Poster) in Book of Abstracts of the 11th Triennial Symposium of ISTRC-AB, held at Memling Hotel, Kinshasa. 4-8 October, 2010. |
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| Effect of traditional variations in processing and storage on the quality of Nigerian fufu, Sanni, L., Oyewole, O.*, Dipeolu, A.*, Adebayo, K., Ayinde, I., Whyte, J., Tomlins, K. and Westby, A., in: Journal of Food Technology, volume 2, number 4, pages 225-231, 2004. |
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