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| Type of publication: | Article |
| Entered by: | |
| Title | Children consuming cassava as a staple food are at risk for inadequate zinc, iron, and vitamin A intake |
| Bibtex cite ID | GEGIOS:2010 |
| Journal | Plant Foods for Human Nutrition |
| Year published | 2010 |
| Volume | 65 |
| Pages | 64-70 |
| ISSN | 0921-9668 |
| Note | RTB; Root and Tuber; Cassava |
| DOI | 10.1007/s11130-010-0157-5 |
| Peer Reviewed? | Yes |
| In Thomson Index? | Yes |
| Developing Country Author? | Yes |
| Make Attachment Public? | FALSE |
| Authors | |
Topics
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| BibTeX | BibTeX |
| RIS | RIS |
| Total mark: | 5 |
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