Elemo, G. N.*    

Firstname:G. N.* 
Surname:Elemo 
Email: 
Institute:Department of Food Technology, University of Ibadan, Ibadan, Nigeria 
Homepage: 
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1 publications (0 read)

4 Keywords relate to this author

Cassava starch
Durum wheat
Functional properties.
Semolina




Publications as Author



2014

Chemical and functional properties of cassava starch, durum wheat semolina flour, and their blends, Oladunmoye, O.*, Aworh, O.*, Maziya-Dixon, B., Erukainure, O.* and Elemo, G. N.*, in: Food Science & Nutrition, volume 2, number 2, pages 132-138, ISSN 2048-7177, 2014. [DOI]