@ARTICLE {ALMAZAN:1990a,
title = {Effect of cassava flour variety and concentration on bread loaf quality},
author = {Almazan, A. M. },
journal = {Cereal Chemistry},
year = {1990},
volume = {67},
number = {1},
pages = {97-99},
issn = {0009-0352},
note = {RTB; Root and Tuber; Cassava},
}