@ARTICLE {ALMAZAN:1990a, title = {Effect of cassava flour variety and concentration on bread loaf quality}, author = {Almazan, A. M. }, journal = {Cereal Chemistry}, year = {1990}, volume = {67}, number = {1}, pages = {97-99}, issn = {0009-0352}, note = {RTB; Root and Tuber; Cassava}, }