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| Firstname: | T. |
| Surname: | Myoda |
| Email: | |
| Institute: | Tokyo University of Agriculture, 195, Yasaka, Abashiri, Hokkaido, Japan |
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| Genetic diversity of physical, nutritional and functional properties of cowpea grain and relationships among the traits, Muranaka, S., Shono, M., Myoda, T., Takeuchi, J., Franco, J.*, Nakazawa, Y., Boukar, O. and Takagi, H., in: Plant Genetic Resources: Characterization and Utilization, pages 1-10, ISSN 1479-2621, 2015. [DOI] |
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