@ARTICLE {FOLGADO:2014, title = {Changes in sugar content and proteome of potato in response to cold and dehydration stress and their implications for cryopreservation}, author = {Folgado, R. and Sergeant, K. and Renaut, J. and Swennen, R. and Hausman, J. F. and Panis, B. }, journal = {Journal of Proteomics}, year = {2014}, month = {February}, volume = {98}, pages = {99--111}, issn = {1874-3919}, note = {EAHub; RTB; Potato}, url = {http://dx.doi.org/10.1016/j.jprot.2013.11.027}, doi = {10.1016/j.jprot.2013.11.027}, }