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| Firstname: | H. S.* |
| Surname: | Laswai |
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| Institute: | Department of Food Science and Technology, Faculty of Agriculture, Sokoine University of Agriculture, P.O Box 3006, Chuo Kikuu, Morogoro, Tanzania |
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| Effect of genotype and genotype by environment interaction on total cyanide content, fresh root, and starch yield in farmer-preferred cassava landraces in Tanzania, Mtunguja, M. K.*, Laswai, H. S.*, Kanju, E., Ndunguru, J.* and Muzanila, Y. C.*, in: Food Science & Nutrition, pages 1-11, ISSN 2048-7177, 2016. [DOI] |
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