@ARTICLE {ONABOLU:2002a, title = {Loss of residual cyanogens in a cassava food during storage}, author = {Onabolu, A. and Oluwole, O. and Bokanga, M. }, journal = {International Journal of Food Sciences and Nutrition}, year = {2002}, volume = {53}, pages = {343--349}, note = {RTB; Root and Tuber; Cassava}, }