@ARTICLE {FOLGADO:2015, title = {Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics}, author = {Folgado, R. and Panis, B. and Sergeant, K. and Renaut, J. and Swennen, R. and Hausman, J. F. }, journal = {Cryobiology}, year = {2015}, volume = {71}, number = {3}, pages = {432--441}, issn = {0011-2240}, note = {EAHub; RTB; Potato; Published online: 25 September, 2015}, url = {http://dx.doi.org/10.1016/j.cryobiol.2015.09.006}, doi = {10.1016/j.cryobiol.2015.09.006}, }