@ARTICLE {UKOM:2016,
title = {Methods of processing of some under-utilized yam and cocoyam tuber varieties: effect on carotenoid content},
author = {Ukom, A. N. * and Ojimelukwe, P. C. * and Alamu, E. O. },
journal = {Journal of Advances in Food Science & Technology},
year = {2016},
volume = {3},
number = {1},
pages = {11--20},
issn = {2454-4213},
note = {SAHub; RTB; Yam; Published: 11th November 2015},
}