@ARTICLE {UKOM:2016, title = {Methods of processing of some under-utilized yam and cocoyam tuber varieties: effect on carotenoid content}, author = {Ukom, A. N. * and Ojimelukwe, P. C. * and Alamu, E. O. }, journal = {Journal of Advances in Food Science & Technology}, year = {2016}, volume = {3}, number = {1}, pages = {11--20}, issn = {2454-4213}, note = {SAHub; RTB; Yam; Published: 11th November 2015}, }