@ARTICLE {FARROW:2016, title = {From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa.}, author = {Farrow, A. and Ronner, E. and van den Brand, G. and Boahen, S. and Leonardo, W. and Wolde-Meskel, E. and Adjei-Nsiah, S. and Chikowo, R. * and Baijukya, F. and Ebanyat, P. and Sangodele, E. and Sanginga, J. M. and Kantengwa, S. and Phiphira, L. and Woomer, P. L. and Ampadu-Boakye, T. and Baars, E. and Kanampiu, F. and Vanlauwe, B. and Giller, K. }, journal = {Experimental Agriculture}, year = {2016}, month = {December}, pages = {1--26}, issn = {0014-4797}, note = {SAHub; WAHub; CAHub; Published online: 22 December 2016; CRP Grain Legumes; Legume;}, url = {https://doi.org/10.1017/S0014479716000764}, doi = {10.1017/s0014479716000764}, }