@ARTICLE {KARIM:2016, title = {Physical, chemical and sensory properties of cassava (Manihot esculenta) - sweet potato (Ipomoea batatas) gari}, author = {Karim, O. R. * and Balogun, M. A. * and Akintayo, O. A. * and Awoyale, W. }, journal = {Ukrainian Journal of Food Science}, year = {2016}, volume = {4}, number = {2}, pages = {276--289}, issn = {2310-1008}, note = {WAHub; RTB; Cassava;}, doi = {10.24263/2310-1008-2016-4-2-9}, }